The storage conditions for dishwasher capsules mainly include temperature and humidity, as detailed below:

Temperature requirement
Conventional storage temperature: The storage temperature of dishwasher capsules should be below 30℃ to prevent the capsule shells from softening or melting. This is set based on the sensitivity of the capsules to temperature. High-temperature environments may cause the capsule shells to deform, affecting their performance and shelf life.
Extreme temperature avoidance: In addition to the regular storage temperature, dishwasher capsules should also be avoided from being exposed to extremely high or low temperatures. Extreme high temperatures may accelerate the degradation of the active ingredients in the capsules, while extreme low temperatures may cause the capsule shells to become brittle and prone to rupture.
Humidity requirement

Humidity control range: The storage environment humidity of dishwasher capsules should be controlled within a range of relative humidity less than 60% to prevent the capsules from absorbing moisture, softening or getting moldy and deteriorating. Excessive humidity may cause the capsules to stick together, affecting their convenience of use and possibly having adverse effects on the active ingredients inside the capsules.
Moisture-proof measures: To maintain the dry state of the dishwasher capsules, necessary moisture-proof measures should be taken, such as using sealed packaging and storing the capsules in a dry and well-ventilated place.